A full-service wedding venue located on the Williamsburg Waterfront, Wythe Hotel has an atmosphere unlike any other and a 120-year-old building that is rich in both history and design.
All catering is provided by Wythe Hotel's on-site French brasserie Le Crocodile, recently named one of New York City's top 100 restaurants by The New York Times. Chef Partners Jake Leiber and Aidan O'Neal (of beloved Greenpoint restaurant, Chez Ma Tante) will delight your guests with seasonally-inspired menus and excellent wine pairings. All desserts, including wedding cakes, are made by our in-house pastry team.
We offer a small room block at a discounted rate to couples hosting their wedding with us in the Main Hall. Most nights require a two night minimum stay. Our hotel rooms typically go on sale about 10 months out. Due to the huge number of inquiries for wedding blocks and the small number of rooms that we have here we simply cannot meet the demand and only provide room blocks to couples hosting their wedding reception at the hotel.
At the heart of Wythe Hotel, this beautifully restored industrial event space features masonry walls, exposed timber ceilings, a marble-topped wood bar, antique mirrors and large steel framed factory windows. It provides a stunning backdrop for unforgettable ceremonies, cocktail hours and dinners.
350 standing, 150 seated
Walk through the Main Hall doors and you'll find yourself in our enchanting Garden Terrace, a captivating and versatile outdoor venue. Ivy covers the original brick walls, and string lights twinkle above. This space provides a stunning backdrop for unforgettable ceremonies, cocktail hours and dinners.
150 standing, 70 seated
A rooftop Penthouse Loft with two walls of floor to ceiling windows overlooking the Manhattan Skyline, and a large private terrace is the perfect setting for a more intimate ceremony, dinner, or cocktail reception.
60 standing, 40 seated
An extension of our acclaimed ground-floor restaurant Le Crocodile, the Cellar is a captivating private dining room complete with exposed brick walls, vaulted ceilings and antique crystal chandeliers. It is a spectacular setting for an intimate ceremony, dinner, or cocktail conception.
60 standing, 50 seated
A historic Brooklyn factory turned into acclaimed boutique hotel. We are proud to have been named one of the best hotels in New York City by Vogue and have our restaurant be recognized by the Michelin Guide. 80 Wythe Avenue has been part of many, many stories before becoming a hotel, and we are proud to play a small role in the stories of all our guests, visitors, neighbors, friends and family moving forward.