Description
The 3-quart Dutch oven is a unique combination of brass, stainless steel and faceted cast iron, this Dutch oven stuns on stovetops and tables. The octagonal angles serve as pour spouts or as steam vents when the tight-fitting lid is offset while the flat sides provide easy access for spatulas. The facets round out toward the bottom of the pan to make stirring and cleaning easier. The ergonomic speed cool coiled stainless-steel handles stay cool and shine beautifully, thanks to the hand polished. Crafted of thick cast iron that retains and distributes heat wonderfully. Each Finex piece is stone polished for a refined cooking surface. Pre-seasoned with organic flaxseed oil, the Dutch oven boasts a naturally non-stick finish that will improve and deepen with each use and make clean up a breeze.