Description
Join Chef Marina in a hands-on macaron making class where you will discover the secrets to creating these delicate and exquisite desserts. Learn the art of whipping up meringue and blending flavorful batters infused with delicious cocoa, vanilla buttercream, and strawberry jam. With guidance from Chef Marina, you will also master the technique of piping fillings to craft beautiful and delectable macaron shells. Say goodbye to bakery runs and elevate your baking skills with this unforgettable experience!