Description
Harness the culinary prowess found in many four-star kitchens with this professional-grade sauté pan. Featuring an extra-thick aluminum core that extends seamlessly from the bottom up the sides, it ensures uniform heat distribution. The pan is crafted with a bonded hand-polished 18/10 stainless interior, preventing reactivity with food, and a magnetic stainless exterior polished to a high shine. Its domed design aids in retaining moisture and accommodates larger items like roasts, whole chickens, or substantial vegetable batches. The tight-fitting stainless lid locks in heat, moisture, and flavor, expanding its capabilities to include steaming, braising, and warming. The long, securely riveted stainless handle remains cool during cooking, making it suitable for everyday use on traditional electric or gas ranges, as well as induction cooktops.