**Clever Design **
Not to be cheesy, but this 15”D piece can actually be a conversation starter at parties. The mixed materials of acacia and stainless steel catch the eye, but the delightful surprise is when those shining accents are pulled out to become functional cheese knives. So smart!
**The Best Blades **
The stainless-steel knives are dishwasher safe and incredibly versatile for whatever type of cheese you’re serving. The angled knife will slice through hard cheeses like Asiago, Grana Padano, and Gruyère. The pronged cheese knife is designed to spear and spread soft and semi-soft cheeses like Camembert, gorgonzola, and feta. It can also pick up cubes of hard cheeses too.