An exciting, urban city in the Pacific Northwest, Seattle, Washington is a community surrounded by incomparable natural beauty. A fleet of mountain landscapes and evergreen forests huddle around this modern metropolis, making it a lovely setting to host a wedding whether you’re a local or an out-of-towner.
Seattle also embraces adventure and the sentiment that all great challenges are met with even greater rewards. From a scenic view after a long hike to an incredible wedding day meal after a lengthy catering search, Seattle has much to be desired especially when it comes to weddings and food.
In fact, the ‘Emerald City’ is home to a plethora of culinary options where the only thing needed to decide your menu is your own palate and inspiration. Read on to discover five of the most popular wedding catering in the Seattle area that will be sure to complement your big day.
1. On Safari Foods
With over 25 years of experience in the catering industry, On Safari Foods specializes in creating sustainable food that utilizes locally-sourced ingredients, proving this catering company is worthy of its many accolades.
On Safari Foods delivers on its clients’ exact culinary vision and takes the time to craft a customized menu specific to their wedding theme and needs.
With menus varying from flavors of the Pacific Northwest, summertime BBQ, and Italian feasts, including vegan, vegetarian, and paleo options for guests with diet restrictions, one thing stands out: The catering team has accumulated dishes and flavors from all around the world—and it’s done so in a way that is as friendly on the environment as it is on your tongue.
Typical Cost: Inquire here
Food Genres: American, Asian, BBQ, British, Cajun, Caribbean, Chinese, French, German, Greek, Indian, Italian, Japanese, Korean, Kosher, Latin American, Local, Mediterranean, Mexican, Middle Eastern, Paleo, Russian, Seafood, Southern, Southwestern, Spanish, Thai, Vegan, Vegetarian, Vietnamese
Find On Safari Foods on Facebook, Instagram, and Twitter.
2. Act 3 Catering
For weddings in the Greater Seattle and Tacoma area, Act 3 Catering offers engaged couples a variety of delicious food options. From buffet- or family-style meals for larger gatherings to plated dinners for more intimate occasions, this catering company has you covered.
Family-owned and operated for more than 30 years, Act 3 Catering hopes to create enduring memories for your wedding reception with top-notch service and menus that are as aesthetically divine as they are delicious.
Whether you offer your guests a sophisticated hors d’oeuvres selection (think succulent sliders or savory skewers), or a larger, more Northwest specialty package that includes fresh seafood, this full-service catering team will make your menu as special as the wedding itself.
Typical Cost: Average catering price per person: $18 – $43 for a buffet- or family-style dinner; $45 for a multiple-course plated dinner
Food Genres: American, Asian, BBQ, British, Cajun, Caribbean, Chinese, French, German, Greek, Indian, Italian, Japanese, Korean, Latin American, Local, Mediterranean, Mexican, Middle Eastern, Russian, Seafood, Seasonal, Southern, Southwestern, Spanish, Thai, Vietnamese
Find Act 3 Catering on Facebook and Twitter.
3. Herban Feast Catering and Events
Specializing in seasonal-themed catering services, Herban Feast is a full-service team that promises delicious flavors and amazing memories. One unique feature to Herban Feast’s catering menus is its moveable feasts which enable couples to combine various flavors and cultures to create a personalized menu for their Seattle wedding.
While this catering company works exclusively with a shortlist of Seattle wedding venues, it is happy to bring its culinary expertise to your special event at many locations in Washington State, providing you and your guests with flavors from Southeast Asia to South of the Border and all the way to Pike Place Market in Seattle itself.
Herban Feast’s exceptional bar service team will also help you craft the perfect cocktail that captures the spirit of your event, ensuring your dream wedding is met from the first sip at cocktail hour to the final bite at dinner.
Typical Cost: Average catering cost per person for a fall or winter meal: $30 – $47 for a buffet- or family-style themed dinner; $33 – $53 for a plated dinner
Food Genres: American, Asian, BBQ, British, Cajun, Caribbean, Chinese, French, German, Greek, Indian, Italian, Japanese, Korean, Latin American, Local, Mediterranean, Mexican, Middle Eastern, Russian, Seafood, Seasonal, Southern, Southwestern, Spanish, Thai, Vietnamese
Find Herban Feast on Facebook, Instagram, and Twitter.
4. A Grand Affaire Catering
Whether your wedding event is in Snohomish, Tacoma, or Chehalis, consider A Grand Affaire Catering as your wedding caterer. With over two decades of experience, the team will work with your budget to ensure that your special day, and all the joy that comes with it, isn’t compromised by overwhelming prices.
From grilled pacific rockfish and herb-marinated flank steak in the winter to rosemary and garlic rubbed lamb in the summer, A Grand Affaire Catering aims to meet all of your culinary needs, starting from savory appetizers to evening sweets.
This catering team believes in savoring the moment. If you can dream it, they can theme it, giving you and your love the power to be the maestro of your own symphony of flavors.
Typical Cost: Inquire here
Food Genres: Open-ended with a particular focus on Asian, Caribbean, French, German, Greek, Indian, Italian, Mexican, Russian, and Southern American cuisine
Find A Grand Affaire Catering on Facebook.
5. Los Agaves Catering
Serving up a different flair from the above caterers, Los Agaves specializes in authentic Mexican street food combining the flavors of the Pacific Northwest and old family recipes.
From self-service buffets to table service banquets, Los Agaves offers a margarita/sangria bar, Mediterranean-themed menu, and taco bar, offering a variety of proteins and fresh ingredients to meet your dietary needs and palette.
If you want to take your guests South of the Border, there is no better way than by booking Los Agaves as your wedding caterer. Food often creates an atmosphere, guaranteeing that your formal reception will transform into a fun fiesta for all.
Typical Cost: Average catering price per person: $16 for buffet-style taco bar; $18 for margarita/sangria/mojito La Cantina bar service
Food Genres: Mexican
